Savor Wild Game Cookbook has over 130 succulent game recipes that the authors, Chuck and Blanche Johnson, have created over the last 38 years. There are recipes for pheasant, quail, Hungarian partridge, ruffed and blue grouse, sharptail and sage grouse, doves, ducks and geese. There is also a large selection of venison, elk, antelope and buffalo recipes, plus recipes for rabbit and squirrels. There is a great section on comfort food: game bird pizza, elk chili, shar… • $24.95 • read more
The Savor Montana II Cookbook features over 130 great recipes from some of Montana's finest restaurants. Including eight new restaurants and 100 new recipes. More than just a cookbook, Savor Montana II is like an armchair tour of the top restaurants in the state. Historical and contemporary photos, as well as history and background for each establishment makes this book a great read - even for those who don't like to cook! Those who do love to cook will be anxiou… • $24.95 • read more
Retrace Meriwether Lewis and William Clark's historic expedition from the saddle of the ultimate touring machine - your bicycle. From Hartford, Illinois (outside St. Louis), to Astoria, Oregon, at the mouth of the Columbia River, the Lewis & Clark Trail passes through eleven states and winds more than 3,200 miles. As it traverses the Missouri and Columbia river basins, the trail skirts corn and wheat fields, rolls across high prairie, descends into deep gorges and pene… • $16.95 • read more
This comprehensive reference book clearly explains essential diagnostics and first-aid procedures necessary for wilderness injuries. Included are general principles in wilderness medicine; basic life support; outlines of major body systems, bones, joints, and soft tissue injuries, as well as toxins, allergens, common symptoms and cures; medical supplies; wilderness travel; and the newest first-aid methods for outdoor situations. This handbook is based on the continuously revised… • $15.95 • read more